Sunrise Tacos Recipe - BettyCrocker.com

Name: Sunrise Tacos Recipe - BettyCrocker.com
Total time: 55 min
Ingredients: 4 taco shells from 1 box (4.7 oz) Old El Paso™ Stand 'n Stuff Taco Shells (10 Count); 1 bag (1 lb) refrigerated hash brown potatoes; 20 cocktail-size smoked link sausages (from 1-lb package); 8 small slices pepperoni; 4 slices turkey bacon; 6 eggs; 1/2 cup shredded Cheddar cheese (2 oz); 1/4 cup thick & chunky salsa; 1/4 cup from 1 can (4 oz) Old El Paso™ Chopped Green Chiles; Salt to taste; Pepper to taste; 1 tablespoon butter or margarine; 2 grape tomatoes; Sour cream

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Old El Paso™ Prize-Winning Recipe Start the day with a smiling Stand 'N Stuff™ taco breakfast and you'll have a sunny day, too!

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Ingredients

4 taco shells from 1 box (4.7 oz) Old El Paso™ Stand 'n Stuff Taco Shells (10 Count)
1 bag (1 lb) refrigerated hash brown potatoes
20 cocktail-size smoked link sausages (from 1-lb package)
8 small slices pepperoni
4 slices turkey bacon
6 eggs
1/2 cup shredded Cheddar cheese (2 oz)
1/4 cup thick & chunky salsa
1/4 cup from 1 can (4 oz) Old El Paso™ Chopped Green Chiles
Salt to taste
Pepper to taste
1 tablespoon butter or margarine
2 grape tomatoes
Sour cream