Duck breast with mushroom wine sauce
Discover how to cook perfect duck breast with a rich mushroom wine sauce. Perfect for special occasions or a hearty home meal.
Ingredients
- 1 large or 2 small duck breasts
- 1/4 cup red wine
- 1 cup chicken stock
- 4 ounces button mushrooms, sliced
- 1 shallot, minced
- 1/2 tablespoon butter
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