Chocolate Chip Cookie Dough Icing - Master recipes
Have all your ingredients at room temperature. With a hand mixer or a stand mixer fitted with the whisk attachment, whip the butter on high speed for 2 minutes. Add the brown sugar and vanilla and...
Ingredients
- 1/2 lb. (2 sticks) unsalted butter -
- 1 1/2 c. packed light brown sugar -
- 2 tsp. pure vanilla extract -
- 1 1/2 c. all-purpose flour -
- 1/2 tsp. fine sea salt -
- 1/2 c. heavy cream, at room temperature -
- 1/2 c. micro chocolate chips -
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