Leek Dip with Herbs | Canadian Goodness
This is the Leek Dip with Herbs recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1/4 leek sliced (green and white parts)
- A pinch of salt
- A pinch of pepper
- 1 1/2 tsp (7 mL) Bas-du-Fleuve salted herbs
- 1 1/2 tsp (7 mL) lemon juice
- 1/3 cup (80 mL) sour cream
- 2 tbsp (30 mL) plain yogurt
- 1 1/2 tsp (7 mL) fresh parsley minced
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