Baked Pumpkin Sugar Doughnuts
Baked pumpkin sugar doughnuts are tossed in a cinnamon sugar and best served warm. They taste so good and are so easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Doughnut pan
- Piping bag
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Chef's knife
- Baking sheet
Ingredients
- 8 ounces canned pumpkin
- ¼ cup plus two tbsp of buttermilk
- 2 eggs
- ½ cup sugar
- ¼ cup plus two tbsp vegetable oil
- 2 tsp vanilla extract
- 1 ½ cups all purpose flour
- 1 tsp baking soda
- 1 tsp cinnamon
- 1 pinch nutmeg
- 1 tsp pumpkin pie spice
- 1 cup sugar
- 3 tsp cinnamon
- 1 pinch cardamom
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