King Charles III Favourite Fruit Cake Recipe
King Charles III Favourite Fruit Cake Recipe Time 3 ½ hours (+ overnight soak) Difficulty Easy Makes 1 Cake You'll never want to eat another fruitcake again
Ingredients
- 450g mixed fruit (currants, raisins and sultanas)
- 300ml Whittard Regal Blend Tea, cold
- 150g unsalted butter, soft
- 150g dark muscovado sugar
- 4 eggs, large
- 225g plain flour
- 1 tbsp treacle
- ¼ tsp nutmeg
- ¾ tsp mixed spice
- 1 tsp vanilla extract
- 1 tsp baking powder
- 100g glace cherries
- 75g mixed peel
- 110g ground almonds
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