Spicy Clementine-Stuffed Roasted Duck
This duck’s skin gets irresistibly crispy as we roast it for 2 hours. The meat itself remains juicy, which is deliciously enhanced by the moist clementine stuffing. A good choice is to heavily...
Ingredients
- 1 whole duck, scored
- 3 tablespoons of five-spice powder
- 3 clementines
- 5 bay leaves
- 2 tablespoons of vegetable oil
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