Fluffy and Soft Cinnamon Buns - Recipe | Bonapeti.com

Ingredients

• flour - 1.05 lb (480 g) + for additional kneading
• fresh yeast - 0.9 oz (25 g)
• water - 2/5 cup (100 ml)
• milk - 1/2 cup (120 ml)
• eggs - 2 pcs.
• oil - 4 tbsp.
• butter - 1.8 oz (50 g)
• powdered sugar - 5 tbsp. + for sprinkling
• salt - 1 pinch
• vanilla powder - 2 pcs (0.2 g each) or 2 drops essence
• brown sugar - 5 tbsp. with a tip
• cinnamon - 1/2 tsp. or to taste
• cocoa - 1/2 tsp. powder