Wood-Fired Mushroom, Jalapeño & Burrata Pizza — Melograno

Wood-Fired Mushroom, Jalapeño & Burrata Pizza — Melograno

melogranococktails.com

RECIPE + PAIRING A wood-fired mushroom and jalapeño pizza topped with fresh burrata is an exceptional pairing with Melograno Cucumber Lime Mojito.

View Original

Share this recipe:

Ingredients

  • 1 pizza dough (12–14 inches)
  • 2 tbsp olive oil
  • 2 garlic cloves, minced
  • 8 oz mixed mushrooms (cremini, oyster, shiitake), sliced
  • 1 fresh jalapeño, thinly sliced
  • 6 oz fresh mozzarella, torn
  • 1 ball fresh burrata
  • 2 tbsp grated Parmesan
  • Salt and cracked black pepper

More Like This