Ciabatta's Rye | Sonneveld
Discover the unique blend of flavors in Ciabatta's Rye, a perfect combination of flour and rye for a delicious homemade bread experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 8000 g Flour (80%)
- 2000 g Vitason Ciabatta Rye 20% (20%)
- 200 g Fresh yeast (2%)
- 200 g Sunflower oil (2%)
- 7500 g Water approx. (75%)
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