Chef Pat Neely’s Sweet Cola BBQ Beef Ribs – Tamron Hall Show
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Ingredients
- 3 tablespoons light-brown sugar
- 3 tablespoons paprika
- 3 tablespoons kosher salt
- 2 tablespoons onion powder
- 1 tablespoon garlic powder
- 1 tablespoon freshly ground black pepper
- 2 slabs beef spare ribs
- 2 cups sweet cherry-cola BBQ sauce
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