Puerto Rico style beans - delicious with rice

Puerto Rico style beans - delicious with rice

ohmydish.com

This delicious weekday vegetarian meal is packed with flavor and easy to make. Puerto Rican style beans are great with rice.

View full recipe on ohmydish.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ohmydish.com.

Share this recipe:

Cooking tools:

  • Dutch oven
  • Kitchen scale
  • Skillet
  • Pot
  • Chef's knife
  • Cutting board
  • Peeler
  • Slotted spoon
  • Wooden spoon
  • Measuring cup
  • Stove

Ingredients

  • 1 onion
  • 2 garlic cloves
  • 250 grams of waxy potatoes
  • 15 green olives (stuffed with paprika)
  • Olive oil
  • 800 grams of pinto beans (speckled kidney beans)
  • 400 grams of passata
  • 200 ml vegetable broth
  • 1 tablespoon of Sazón seasoning
  • Salt to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This