Cuban-Style Rice with Beans
This traditional Cuban dish combines rice and beans cooked in a flavorful tomato sauce. The rice and beans are cooked separately, then combined and served with a side of fried plantains. It's a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 cups long-grain white rice
- 2 cans black beans, drained and rinsed
- 1 tablespoon olive oil
- 1 onion diced
- 2 cloves garlic, minced
- 1 can diced tomatoes, undrained
- 1 teaspoon dried oregano
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground black pepper
- 1 tablespoon chopped fresh cilantro
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