Keto Garlic and Olive Pasta Alfredo Recipe
I built this keto garlic and olive alfredo around briny green olives and an egg yolk trick that makes the parmesan cream sauce cling to every zucchini noodle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 2 tablespoons butter
- 2 garlic cloves, minced
- 1 1/2 cups heavy cream
- 1 egg yolk
- 1 cup parmesan cheese
- 1 cup green olives, chopped
- salt and pepper, to taste
- 6 cups zucchini noodles
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