Chicken Florentine - Low Carb Recipe - (4.3/5)

Ingredients

• 3 large chicken breasts, deboned and skinned
• 1 T. unsalted butter
• 1/2 lb. fresh mushrooms sliced thick
• 1 clove minced garlic
• Pinch salt and pepper
• 6 oz. fresh spinach (3-4 oz. if using frozen)
• 1/3 c. heavy cream
• 1/4 c. chicken broth
• 3 T. grated Parmesan
• 2 T. white wine (optional)
• Pinch xanthan gum (if needed to thicken)