Sourdough Sandwich Rolls
These homemade sourdough rolls are light and airy, with a nice chewy exterior. An excellent choice for burgers or sandwiches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 3 cups bread flour, divided
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
- 1 tablespoon granulated sugar
- 1 1/2 teaspoon table salt
- 3/4 cup warm water (120-130°F)
- 1 tablespoon vegetable oil
- 1 cup Sourdough Starter
- 1 large egg (room temperature)
- 1 egg
- 1 tablespoon water
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