Guinness Chocolate Cake - Odlums
Recipe Steps - Preheat the oven to 170°C. - In a large bowl, beat the sugar and butter until pale and fluffy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 300g caster sugar
- 300g softened butter
- 3 eggs
- 200g of Kelkin Hazelnut & Chocolate spread
- 250g Odlums Cream Plain Flour
- 2tsp Odlums Baking Powder
- 150ml of Stout
- 225g butter
- 225g cream cheese
- 225g icing sugar
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