Classic Chips Ahoy Recipe

Ingredients

• 1-1/2 cups oat flour
• 1 cup Bob’s Red Mill All-Purpose Gluten-Free Baking Flour
• 1 cup vegan sugar
• ¼ cup ground fl ax meal
• ¼ cup arrowroot
• 1-1/2 teaspoons xanthan gum
• 1 teaspoon baking soda
• 1 teaspoon salt
• ¾ cup plus 2 tablespoons melted refined coconut oil or canola oil
• 6 tablespoons unsweetened applesauce
• 2 tablespoons vanilla extract
• 1 cup vegan gluten-free chocolate chips