Quinoa Salad - FIRE Steakhouse Restaurant & Bar
Enjoy a vibrant Quinoa Salad at FIRE Steakhouse, featuring fresh ingredients like mozzarella, amaranth cress, and a citrus dressing—perfect for a delicious meal.
Ingredients
- 500ml Water/Vegetable Stock
- 240g Uncooked Quinoa
- 120g Chopped Semi Sun Dried Tomatoes
- 30g Finely Chopped Thyme
- 20g Finely Chopped Parsley
- 50g Finely Chopped Shallots
- 50ml Olive Oil
- Salt
- Ground Pepper
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