Tiny Tangy Pretzel Pups Recipe: Fun Homemade Snack Joy
Homemade mini pretzel dogs deliver irresistible savory goodness in every crispy bite. Ready for a snack revolution that will have everyone coming back for more
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Cooking tools:
- Pastry brush
- Rolling pin
- Parchment paper
- Slotted spoon
- Pot
- Mixing bowl
- Baking sheet
- Oven
- Stove
- Chef's knife
- Cutting board
Ingredients
- 2 1/4 cups (532 ml) flour
- 1 package Lil’ Smokies sausages
- 10 cups (2.4 L) water
- 2/3 cup (158 ml) baking soda
- 3/4 cup (177 ml) warm water
- 2 tsp sugar
- 1 1/2 tsp active dry yeast
- 1 tbsp butter, melted
- 1 large egg yolk
- 1 tbsp water
- 1 tsp salt
- Coarse Jacobsen salt (for topping)
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