Spinach and Gruyere Potato Casserole Recipe | Home Pressure Cooking
Creamy layers of potatoes, fresh spinach, and rich Gruyere cheese baked to perfection in this comforting casserole. Perfect for family dinners!
Ingredients
- 4 cups potatoes, thinly sliced
- 2 cups fresh spinach, chopped
- 1 cup Gruyere cheese, shredded
- 1 cup heavy cream
- 1 tsp salt
- 0.5 tsp black pepper
- 2 tbsp butter
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