Bake Crispy Chicken Cutlets in 40 Minutes - Baker Recipes

Bake Crispy Chicken Cutlets in 40 Minutes - Baker Recipes

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Crispy Baked Chicken Cutlets take just 40 minutes! These easy-to-make cutlets are perfect for a delightful family dinner. Enjoy juicy chicken with garlic…

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Ingredients

  • 1 pound (450g) boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 tablespoon Dijon mustard
  • 1 cup breadcrumbs (preferably Panko for extra crispiness)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • (Optional) Pinch of cayenne pepper for heat
  • (For finishing) Olive oil or cooking spray for greasing

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