Vegan Chipotle Ranch Dressing | Recipe Cart

Vegan Chipotle Ranch Dressing | Recipe Cart

getrecipecart.com

Vegan Chipotle Ranch Dressing | Made with cashews, almond milk, and chipotle pepper | Minimalist Baker. Perfect for dipping and delicious in 40 minutes!

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Ingredients

  • 1 cup raw cashews ((soaked in hot water 30 minutes, or overnight in cool water))
  • 2/3 cup unsweetened almond milk
  • 2 tsp lemon juice
  • 1 clove garlic, peeled
  • 1/2 tsp sea salt ((plus more to taste))
  • 1 chipotle pepper in adobo sauce*
  • 1/4 tsp onion powder
  • 1 tsp apple cider vinegar
  • 1/2-1 tsp maple syrup ((optional // or other sweetener of choice to taste))
  • 1/4 tsp ground chipotle chile ((plus more to taste // or sub chili powder, NOT cayenne))
  • 2 Tbsp fresh minced dill ((or 2 tsp dried))

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This