Homemade Cornbread - Lillian
Experience the warmth of homemade cornbread with Lillian's recipe, made with golden yellow cornmeal and baked to perfection. Perfect for a comforting snack or meal.
Ingredients
- 3 tablespoons canola oil
- 2 cups golden yellow Lillan’s cornmeal
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 large egg, beaten
- 1 ½ cups nonfat milk or nonfat buttermilk
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