Mediterranean Shrimp Pasta Recipe

Ingredients

• 1 package (16 ounces) linguine
• 2 pounds uncooked medium shrimp, peeled and deveined
• 1 medium onion, chopped
• 6 tablespoons olive oil
• 4 garlic cloves, minced
• 1 cup chopped roasted sweet red peppers
• 2 cans (2-1/4 ounces each) sliced ripe olives, drained
• 1/2 cup minced fresh parsley
• 1/2 cup white wine or chicken broth
• 1/2 teaspoon crushed red pepper flakes
• 1/2 teaspoon kosher salt
• 1/2 teaspoon dried oregano
• 1/2 teaspoon pepper
• 3/4 cup crumbled feta cheese
• 2 tablespoons lemon juice
• Lemon wedges, optional