Watermelon Salad with Pepita Crunch – Laura's Gourmet
Beat the heat with a spicy, crunchy watermelon salad. Enjoy the bold flavors of jalapeño, cucumber, and avocado. Read more for a summer treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laurasgourmet.com.
Ingredients
- 3 cups Seedless Watermelon, small dice
- 1 medium Jalapeño, thinly sliced
- 2 large scallions, thinly sliced, white and green parts
- 1/2 of 1 Hot House Cucumber, sliced in quarter inch thick half moons
- 1 large avocado, diced
- 3 Tablespoons Pepita Crunch
- 1 Serrano pepper, split in half, stem intact
- 1/4 cup Sherry vinegar
- 1/2 cup apple cider vinegar
- 2 T honey or 1 T agave nectar
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