The Pie Recipes
serves 16 For the honey cake layer: 1¾ cups all-purpose flour 1½ tsp. baking powder 1½ tsp. ground cinnamon 1½ tsp. freshly grated nutmeg 1 tsp. ground cardamom
Keywords
- pie recipe
- easy pie
- cookie recipe
- cherry pie
- pecan pie
- rhubarb
- strawberry
- nut
- squash
- pie filling
- blueberry filling
- key lime
- sugar
- butter
- easy pie crust
- chocolate
- cardamon
- lattice crust
- lattice
Ingredients
- 1¾ cups all-purpose flour
- 1½ tsp. baking powder
- 1½ tsp. ground cinnamon
- 1½ tsp. freshly grated nutmeg
- 1 tsp. ground cardamom
- 1 tsp. finely grated orange zest
- ½ tsp. baking soda
- ¼ tsp. ground allspice
- ¼ tsp. ground ginger
- ¼ tsp. kosher salt
- ½ cup clover honey
- ½ cup dark brown sugar
- ½ cup neutral oil, plus more for greasing
- ½ cup sugar
- 2 large eggs, at room temperature
- ½ cup strongly brewed coffee or tea, at room temperature
- ¼ cup whiskey or orange juice
- 1 tsp. vanilla extract
- 1 cup all-purpose flour
- ½ cup medium rye flour
- ⅓ cup dark cocoa powder, sifted
- 1 cup sugar
- ½ cup neutral oil
- 2 large eggs, room temperature
- 1 cup cream soda (preferably Dr. Brown’s brand)
- 8 oz. dark chocolate, finely chopped (preferably 60%)
- 2 Tbsp. coconut oil
- 1 Tbsp. clover honey
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