Healthy Greek Stuffed Peppers - F5 Method

Ingredients

• 6 bell peppers
• 2 roma tomatoes, chopped
• 1 zucchini (approx 165 g, chopped)
• 1/2 a red onion, chopped
• 3 cups (12.75 oz/370 g) cooked chicken, chopped or shredded
• 1/4 cup (36 g) kalamata olives, chopped
• 1 1/2 tsp oregano
• 1 1/2 tsp garlic powder
• 3/4 tsp pepper
• 1 tsp dried parsley
• fresh parsley for garnish (optional)