Veprove s Krenem Recipe - Traditional Czech Pork Recipe

Ingredients

• 2 lb (907 g) lean pork , cut into 1-inch cubes
• 2 tbsp butter or margarine
• 2 cups water
• 1 cup vinegar
• 1 medium onion
• 1 medium carrot
• 1 small celery , peeled
• 1 tbsp salt
• 1 tsp caraway seeds
• 0.5 tsp pepper
• 0.25 cup horseradish