Tofu Marinade | Vegan Nook

Ingredients

• 1/2 cup low-sodium soy sauce
• 3 tablespoons rice wine vinegar
• 2 tablespoons pure maple syrup
• 2 cloves crushed or minced garlic
• 1 teaspoon toasted sesame oil
• 2 tablespoons freshly grated ginger
• 1/2 teaspoon Chinese Five-Spice Powder
• 1/4 cup vegetable or light extra virgin olive oil