Recipe Fried Sticky Rice, 'Kao Neeo Tod'
A wonderful, delicious recipe that's easy to prepare. An authentic Thai snack that may seem like a trendy take on sticky rice but Khao Neeo Tod is found in the oldest Thai cookbook we own. It's been...
Keywords
- Thai
- recipe
- Fried Sticky Rice
- 'Kao Neeo Tod'
- pork
- prik pao
- salt
- egg
- authentic
- thailand
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at importfood.com.
Ingredients
- Cooked Thai Sticky Rice
- Roasted White Sesame Seeds, slightly crushed
- Salt
- Thai Pepper Powder
- Eggs, Beaten
- Minced Pork
- Fresh lettuce, green onions, coriander
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