Macaroni Salad
Updated macaroni salad with creamy mayo, tangy vinegar, and smoky ham—perfect for any American picnic or gathering. Yield: 6-8 servings | Prep Time: 30 mins | Total Time: 2 hours.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at altonbrown.com.
Ingredients
- 8 ounces dried elbow macaroni
- 2 tablespoons +1/2 teaspoon kosher salt, divided
- 1 teaspoon neutral oil
- 1 cup mayonnaise
- 1 teaspoon spicy brown mustard
- 2 tablespoons rice wine vinegar
- 3 tablespoons sugar
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon freshly ground black pepper, plus extra for serving
- 1/3 cup finely diced sweet onion
- 1/3 cup finely diced green bell pepper
- 1/3 cup finely diced celery
- 4 ounces smoked ham, 1/4-inch dice
- 1/3 cup frozen peas
- 2 tablespoons chopped parsley
- 2 tablespoons chopped dill
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Classic Macaroni Salad With Ham | Recipes Blog – Zobel Farm
zobelfamilyfarms.com
Macaroni Salad
plantbasedcooking.com
American Macaroni Salad Recipe | Food Network UK
foodnetwork.co.uk
Classic Macaroni Salad for 8 Servings
glamorousrecipes.com
Macaroni Salad Recipe
tasteofhome.com
Macaroni Salad
brettman.com
Bacon Macaroni Salad Recipe
tasteofhome.com
Delicious and Easy Macaroni Salad Recipe
michiganplum.org