Burrata and Mozzarella Tartine with Roasted Berries - California Giant Berry Farms

Ingredients

• 2 cups California Giant strawberries
• 1 cup California Giant blueberries
• 1 cup California Giant blackberries
• 2 tablespoons balsamic vinegar
• 1 tablespoon olive oil
• 1 tablespoon maple syrup
• pinch of sea salt
• 1 teaspoon sesame seeds
• zest of ½ small orange
• handful of mint leaves
• 1 ball of burrata cheese, roughly cut
• 1 ball of mozzarella, roughly cut
• slices of sourdough bread