Bay Winds® Open Face Lobster Roll
www.performancefoodservice.com
Check out our recipe for Bay Winds® Open Face Lobster Roll, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Ingredients
- 2 ea Heritage Ovens® Liège waffles, sliced and toasted
- 1/2 cup West Creek® Mayonnaise
- 1 tbsp Roma® pesto sauce
- 1/2 cup walnut pieces, toasted
- 1 lb Bay Winds® Lobster
- 1/2 tsp West Creek® Mayonnaise
- 1/2 tsp West Creek® Sauce, Horseradish
- 1 ea Peak Fresh Produce® Lemon(s), juice and zest
- 1 tsp Roma® Capers
- 1/8 tsp Magellan® sea salt
- 1/8 tsp Magellan® Black Pepper, ground
- 2 tbsp Peak Fresh Produce® Onion(s), Green, chopped fine
- 1 ea Peak Fresh Produce® Radish(es), sliced, skin on
- 1/4 cup Asian Pride® Rice Wine Vinegar
- 1 tbsp sesame seeds, black
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