Bay Winds® Cajun Poached Lobster

Bay Winds® Cajun Poached Lobster

www.performancefoodservice.com

Tender lobster tails are gently poached in a buttery Cajun-spiced broth and served over creamy cheddar grits with sautéed vegetables, then finished with a drizzle of seasoned poaching liquid and...

Keywords

  • brunch
  • comfort food
  • holiday dining
  • lobster
  • Bay Winds Seafood
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Ingredients

  • 2 ea. Bay Winds® Lobster, Tail(s), cold, 5-6 oz., thawed out of the shell
  • 2 tbsp. Ridgecrest® lobster base, prepared with water
  • 8 oz. water
  • 1 1/2 cups West Creek® cheddar grits bag, prepared
  • 1/2 cup Magellan® Cajun seasoning
  • 1/2 lb. Nature's Best Dairy® Butter, Unsalted
  • 1/2 ea. Peak Fresh Produce® Pepper(s), Green Bell, small dice
  • 2 ea. Peak Fresh Produce® Chives, Fresh, chopped for garnish
  • 1/2 ea. Peak Fresh Produce® Shallot(s), minced
  • 1 1/2 tbsp. Peak Fresh Produce® Celery, Stalk(s), small dice
  • 1 1/2 tbsp. Roma® Oil, Olive
  • 1/8 tsp. West Creek® sea salt kosher
  • 1/8 tsp. Magellan® Black Pepper, ground

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