Mixed Vegetable Kebabs Recipe
Atkins welcomes you to try our delicious Mixed Vegetable Kebabs recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atkins.com.
Ingredients
- 1 large (2-1/4 per pound, approx 3-3/4" long, 3" diameter) Sweet Red Peppers
- 1 medium Zucchini
- 2 tablespoons Red Wine Vinegar
- 3 tablespoons Extra Virgin Olive Oil
- 1 eggplant, peeled (yield from 1-1/4 lb) Eggplant
- 1 tablespoon chopped Shallots
- 12 Cherry Tomatoes
- 1 1/4 teaspoons Salt
- 1/4 teaspoon Black Pepper
- 1/2 ounce Basil
- 1 pepper, large (3-3/4" long, 3" dia) Yellow Sweet Peppers
- 1 medium Yellow Summer Squash
- 11 1/2 leaves Basil
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