Quick Pickled Beets – Vermont Organic Farm | Cedar Circle Farm & Education Center

Quick Pickled Beets – Vermont Organic Farm | Cedar Circle Farm & Education Center

cedarcirclefarm.org

Make your own pickled beets! It’s easier than you think.

View Original

Share this recipe:

Ingredients

  • 1-2 bunches beets from 1 to 2 1/2 inches wide, washed trimmed tops & roots to 1 inch
  • 1/2 cup onion sliced
  • 1/2 cup apple cider vinegar
  • 1/2 cup water
  • 1 Tbsp sugar
  • 1/4 tsp black peppercorn whole
  • salt & pepper to taste

More Like This