Chicken Soup with Dumplings
I think you must be Hungarian to have Chicken Soup with Liver Dumplings appeal to you, but I love it. I also happened to buy a whole duck recently and it included the duck livers. Of course, you...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- chicken wings or carcas from chicken
- 1 medium onion (peeled and halved)
- 1 large carrot (peeled and sliced into 1" rounds)
- 1 stalk celery (cut into 1" slices including fronds)
- 3-4 fresh parsley, (leaves chopped fine)
- 1 tsp black pepper corns
- 1 tbsp chicken bouillon granules or vegeta stock powder
- 5-6 cups water
- 3-4 whole chicken or duck livers (veins removed)
- 1/2 medium yellow onion (finely chopped)
- 1 whole egg
- 1 slice bread (soaked in water and squeezed dry)
- 3-4 sprigs fresh parsley (finely chopped)
- 4-5 tbsp dry bread crumbs
- kosher salt and freshly ground black pepper to taste
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