Cuban pulled-pork with mojo sauce and coleslaw - 9Kitchen

Ingredients

• 2 1/2 kg pork shoulder (bone in)
• 1 tablespoon ground paprika
• 2 garlic cloves, finely chopped
• 1 tablespoon mustard powder
• 1 tablespoon brown sugar
• 2 tablespoons olive oil
• 120 ml olive oil
• 6 garlic cloves, finely chopped
• Juice of 2 limes
• Juice of 2 oranges
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 2 tablespoons finely chopped coriander leaves
• 250 ml cider vinegar
• 2 tablespoons brown sugar
• 60 ml olive oil
• 1 cabbage, finely shredded using a mandoline
• To serve: 4 hamburger buns, ½ red onion, finely sliced