Honey prawns
This popular Chinese takeaway dish of sweet honey with juicy king prawns can easily be cooked at home. Save time on ordering and delivery.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.womensweeklyfood.com.au.
Cooking tools:
Ingredients
- 3/4 cup self-raising flour
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- 1 cup water
- 1 egg
- oil, for deep-frying
- 1/2 cup cornflour
- 1 kilogram green prawns, peeled, deveined, tails intact
- 1/3 cup honey
- 1 tablespoon canola oil
- 1 tablespoon sesame seeds, toasted (see notes)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Honey sesame king prawns recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
Honey prawns
studentrecipes.com
Foryoueats: Chinese Honey Prawns | Marion's Kitchen
foryoueats.com
Honey prawns
womensweeklyfood.com.au
Honey Prawns โ stays crispy!
yourlocaladvertiser.ie
Honey, sesame & orange king prawns recipe | Good Food
bbcgoodfood.com
Honey lemon prawn stir-fry
nzwomansweeklyfood.co.nz
Sweet & sour prawns - Good Food Middle East
bbcgoodfoodme.com