Frozen yogurt recipe from Greek yogurt
Creamy frozen yoghurt from Greek yoghurt can be produced very quickly and easily both with and without an ice cream machine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-macher.de.
Cooking tools:
- Ice cream maker
- Hand mixer
- Immersion blender
- Muffin tin
- Ramekin
- Mixing bowl
- Freezer
- Refrigerator
- Spoon
- Plate
Ingredients
- 400 g yoghurt (10% fat content)
- 30 g sugar
- 30 g Dextrose (=grape sugar)*
- 30 g Honey* (s. Tips)
- 1 pinch of salt
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