Vegan ginger bliss balls
Whether these are enjoyed post-gym or for an evening treat, this is a guilt-free snack for any time of day devised by the marvellous Glutarama! Cook up a batch
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Cooking tools:
- Blender
- Kitchen scale
- Measuring spoon
- Microwave
- Mixing bowl
- Parchment paper
- Refrigerator
- Meal prep container
Ingredients
- 100g cashews
- 100g dates
- 70g ground almonds
- 70g crystallised ginger
- 50g coconut oil
- 40g buckwheat flour
- 2 tbsp carob flour
- 100g of 85% dark chocolate (to coat)
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