Creamy Lemon Tahini Dressing with Fresh Lemon Zest
This creamy lemon tahini dressing with fresh lemon zest is bright, smooth, and easy to make. Perfect for falafel wraps, salads, grain bowls, and roasted vegetab
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justmaikacooking.com.
Cooking tools:
- Microplane
- Citrus press
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Pepper mill
- Airtight container
Ingredients
- 1/2 cup tahini paste
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 6 tablespoons cold water ( adjust for consistency)
- 1/2 teaspoon kosher salt ( or to taste)
- 1/4 teaspoon ground black pepper
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