Chicken Inasal - Clover
We have a beautiful recipe here by Chef Nico de Leon of Lasita! Chicken Inasal made with Clover Sonoma Butter.
Ingredients
- 300 grams chopped lemongrass
- 100 grams chopped red onion
- 100 grams chopped garlic
- 50 grams chopped ginger
- 375 grams canola oil
- 2 grams ground black pepper
- 1 bay leaf
- 2 cups garlic cloves
- 1 cup white vinegar
- ½ cup extra virgin olive oil
- Kosher salt
- 1 cup soy sauce
- ½ cup calamansi juice
- 1 pound Clover Sonoma unsalted organic butter
- 25 grams chopped lemongrass
- 48 grams smashed ginger
- 1 gram ground black pepper
- 2½ grams ground turmeric
- 3½ grams annatto powder
- 1 gram onion powder
- 1 gram garlic powder
- 4 grams kosher salt
- 12½ grams calamansi juice
- Whole chicken, fat and skin trimmed
- Steamed white rice
- Sliced atchara pickles
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