Chicken Inasal | ExpatWomanFood.com

Ingredients

• 2 lbs. chicken
• Marinade:
• 1/2 cup lemon
• 1/2 tablespoon ground black pepper
• 1/4 cup brown sugar
• 3/4 cup lemon grass
• chopped
• 1 cup white vinegar
• 1 tablespoon salt
• 2 tablespoons garlic
• minced
• 2 tablespoons ginger
• Basting Sauce:
• ½ cup butter
• melted
• ¼ teaspoon salt
• ¼ cup brown sugar
• 1 teaspoon lemon juice
• 3 tablespoons annatto oil