Spanish Chicken & Chorizo Stew – Beat The Budget

Ingredients

• 1 kg chicken thighs, skin on & on the bone ((£3.35))
• 2 onions, sliced ((£0.22))
• 220 g Spanish chorizo sausage ((£2.25))
• ½ jar green olives ((£0.96/2)=(£0.48))
• 5 mixed peppers, thinly sliced ((£1.50))
• 1200 g (3 cans) chopped tomatoes ((£1.28))
• Fresh parsley, chopped ((£0.55))
• Serve with green beans or side of your choice ((£0.85/2)=(£0.43))
• 1 tsp of garlic granules
• 200 ml chicken stock
• 2 tsp smoked paprika
• 1 tbsp white wine vinegar
• Salt & Pepper