Kale Frittata - Olivia's Organics
Flavorful kale frittata with Olivia’s Organics Baby Kale, perfect for breakfast or dinner. Yield: 4 servings | Where To Buy: olivessorganics.com
Ingredients
- 2 tablespoons olive oil
- 1 small onion - diced
- 2 cloves garlic - minced
- ½ cup roasted red peppers - chopped
- 2 cups Olivia’s Organics Baby Kale - coarsely chopped
- Salt and pepper to taste
- ½ teaspoon smoked or regular paprika
- 8 large eggs
- ¼ cup half and half
- ¼ cup Parmesan cheese
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