Athens Foods | Berry Lemon Phyllo Tartlets
Delightful Berry Lemon Phyllo Tartlets: Flaky crust filled with creamy yogurt and topped with a berry compote. Perfectly simple and satisfying!
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Ingredients
- 15 sheets Athens® Phyllo Dough (9″x 14″), thawed
- 1 1/2 cups blueberries, sliced strawberries and raspberries
- 1/4 cup sugar
- 1 tablespoon lemon juice
- 1/2 cup water
- 1 tablespoon cornstarch
- 2 tablespoons water
- 1 3/4 cups lemon Greek yogurt
- 1 1/4 cup frozen whipped topping, thawed
- 1 teaspoon lemon zest
- 1/4 cup butter, melted
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