Baseema · African Food Network

Baseema · African Food Network

afrifoodnetwork.com

Baseema is a Sudanese semolina-style coconut cake soaked in sugar syrup, and the name means scrumptious in Sudanese Arabic. It is one of the country's best…

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.

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Ingredients

  • 5 eggs
  • 1 3/4 cups all purpose flour
  • 1 cup icing sugar
  • 1/2 cup butter
  • 1/4 cup oil
  • 500 g yoghurt or curd
  • 3/4 cup desiccated coconut
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla essence
  • 1 1/2 cups sugar, for the syrup
  • 1 cup water, for the syrup
  • 1 tablespoon lemon juice, for the syrup

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