Algerian Basboussa Semolina Cake with Syrup Recipe

Algerian Basboussa Semolina Cake with Syrup Recipe

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Transport your taste buds straight to North Africa with this luscious Algerian Basboussa Semolina Cake with Syrup, a rich and moist dessert that's ...

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Ingredients

  • 250 grams semolina (medium)
  • 100 grams granulated sugar
  • 200 grams plain yogurt
  • 100 grams unsalted butter (melted)
  • 100 milliliters milk
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 10 whole blanched almonds (for garnish)
  • 250 milliliters water (for syrup)
  • 150 grams granulated sugar (for syrup)
  • 1 tablespoon lemon juice (for syrup)
  • 1 teaspoon orange blossom water (for syrup)

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